ORDER BETWEEN 10:30am - 5:30pm Mon-Fri | 10:30am - 4:30pm Sat | CLOSED SUNDAYS
Trio Lunch Specials | Sandwiches | Soups | Salads | Sides | Kids | Gourmet to Go Market | Baked Goods | Drinks | Passover
Trio Lunch Specials
Your best value and our most popular lunch order! Choose from:
*All of our food is made fresh, in-house daily and comes as described. We are unable to make substitutions.
Sandwiches
*All of our sandwiches are made fresh daily and come as described. We are unable to make substitutions or omissions.
Soups
*All of our soups are made from scratch. We are unable to make substitutions.
Salads
*All of our salads come with dressing on the side, except kale salad, which comes tossed with dressing. We are unable to make substitutions or ommisions.
Sides
*All of our sides are made fresh daily and come as described. We are unable to make substitutions or omissions.
Kids
Gourmet to Go
From the Bakery
Drinks
Passover
Slow cooked cabbage rolls filled with ground beef, rice & herbs and topped with a seasoned tomato puree. 4 pieces. Serves 4-8. Gluten-free.
Geoff’s mom’s beef brisket. Traditional slow-cooked Jewish brisket. 1 lb. Contains soy. Serves 2-3.
Slow smoked wild caught salmon fillet with a side of lemon & dill yogurt sauce. Also makes a great appetizer! 1 lb. Gluten-free. Serves 2-4.
Two wild caught grilled salmon fillets. Choose from 2 delicious flavors: hoisin glazed or salt & pepper. Gluten-free -except hoisin glazed. Serves 2.
Roasted eggplant dip made with roasted tomatoes, herbs & spices. Serve as an appetizer with your own Passover crackers. Vegan | Gluten-free. Serves 6.
Traditional Passover dessert. Chocolate & toffee covered matzo sprinkled with your choice of almonds or pistachios. Vegetarian. Contains nuts. Serves 8-10.
A quart of our homemade chicken soup made with chicken and fresh vegetables - PLUS 6 homemade matzo balls on the side. Matzo balls contain eggs. Serves 3.
Oven roasted red potatoes with herbs, olive oil, salt & pepper. Vegan | Gluten-free. Serves 3-4.
Quinoa with butternut squash, arugula, dried cranberries & with a pomegranate vinaigrette. Vegan | Gluten-free. Serves 3-4.
Oven roasted Brussels sprouts seasoned with olive oil, salt & pepper. Vegan | Gluten-free. Serves 3-4.
Grilled asparagus with olive oil, salt, pepper & lemon wedges on the side. Vegan | Gluten-free. Serves 3-4.