The holidays, from our kitchen to your table
Breadwinner Holiday Menu
Scratch-made turkeys, hams, family-recipe sides, and our famous sweet breads — packaged to reheat and serve. Order ahead, skip the stress, and let the oven do the rest.
Passover | Easter | Rosh Hashanah | Yom Kippur | Thanksgiving | Hanukkah | Christmas
Questions about Holiday Menus and Holiday Orders? Email us at catering@breadwinnercafe.com
Thanksgiving Orders by Sunday 11/22 at 11:59pm
Pickup Wednesday 11/25 | 1pm-5pm
When checking out, enter a Pick-up time between 2pm -5pm
Thanksgiving
Decadent mashed potatoes made with butter, cream, fresh garlic & a sprinkle of salt & pepper. Gluten-free. Vegetarian. Serves 4-6.
Farm fresh French green beans with creamy mushroom sauce and topped with crispy fried onions. Vegetarian. Serves 4-6.
Bring home a loaf or give as a gift. Everyone loves a homemade sweet bread! Pumpkin, Peach, Cranberry Orange and Mocha Chocolate Chip. Vegetarian. Serves 6-8.
Cranberry sauce made with real cranberries and citrus zest. 1 pint. Gluten-free. Vegan. Serves 4-6.
Brined for 3 days and slowly oven-roasted with a blend of mild spices. Moist, juicy and full of flavor. 1 lb. Packaged sliced. Gluten-free. Serves 2.
Make Thanksgiving morning a breeze. Delicious sausage, bacon, egg & cheddar cheese breakfast casserole. Store in the fridge or freezer. When you’re ready to feed your bunch on a busy holiday morning, just bake and serve. Serves 8-12.
Choose from pumpkin, apple, pecan & chocolate pecan. 9” pie. Vegetarian. Serves 6-8.
Bring home some quarts of our homemade soup for the long holiday weekend. Choose from Tomato Basil Bisque (gf/veg), Turkey Chili (gf), Butternut Squash (gf/vegan) and Chicken Noodle. Serves 3.
Breadwinner’s macaroni and cheese made with 3 kinds of cheeses and topped with crushed goldfish crackers. Vegetarian. Serves 4-6.
Traditional Thanksgiving dressing made with mild Italian sausage, slow cooked sweet caramelized onions and celery. Vegetarian option available. Serves 4-6.
Fluffy sweet potatoes mixed with butter, sugar & spices and topped with a crunchy pecan marshmallow topping. Gluten-free. Vegetarian. Serves 4-6.